I am now going to introduce the first in probably a large series of blogs entitled "Dear Howie." Howard Shultz is the head hancho at Starbuck Coffee Co. and often I get very frusterated on how Starbucks is going. And now that I have a blog, I can vent away my problems about Howie. I know his face very well, do to all of the Starbuck training videos, but I realize you do not know, so I feel I am cheating you out on the full expirience if I dont truley introduce you to the big guy.
Dear Howie,
As you know, in about a month, in every Starbucks is going to serve frozen yogurt. But frozen yogurt at a coffee house?! That is just tacky. I mean you keep saying you want to make it have the feel of a small indie coffee house, yet you are turning the company into a monopoly!
I mean if your intent was truly to trasform the company to the indie feel, and you really want to add something, add Boba! I am thinking of all of the small coffeehouses that I know of in my head and everyone of them has boba.
So in conclusion, I want Starucks to have boba.
Yours truly
Colton <3
2 comments:
starbucks should not join in on the frozen yogurt fad. please.
leave that to cherry on top.
agreed with heather.
i dont understand the frozen yougurt trend, its not liek deliciously good, its the toppings you put on that make the outcome taste delicious.
yuck, starbucks, howie, i dont liek you.
oh and p.s.
*due in the first paragraph
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